Wednesday, December 25, 2013

xmas 2013

We had a very busy christmas

We had two dinner parties


 Our small group lunch



Our Apero
 getting ready for our party
 our advent calendar
 mostly for tatiana


 gluten free items





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 Christmas day with the Apelbaums, it was a huge feast
first was Fois gras
then it was local mussels
then large prawns
then fresh salmon that Steph prepared by covering it in salt for a
 couple of days, it was tender and delicious!
then turkey with potatoes
then chocolate mousse
then a traditional chocolate log
coffee
sauterne
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I was too embarrassed to pull out my camera for every course
but I will just tell you it was a christmas feast to remember we ate
for 5 hours :)







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 our ugly sweater party

   


   
  


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